Caldera 12 Food-Grade Low-Temperature Heat Transfer Fluid

Caldera 12 is formulated to meet HT-1 requirements for incidental food contact without comprising performance or fluid life. It utilizes clear base fluids that are free from impurities and aromatic compounds. Caldera 12 is ideal for low-temperature operations and rated for applications up to 450°F (232°C).

Applications Closed and open loop systems with a maximum bulk temperature of 450°F (232°C) Low-temperature food-grade systems   Performance Advantages NSF HT-1 registered - Ideal for food-processing applications L ow varnishing tendencies -  Allows for clean operation and greater thermal  transfer efficiency Minimal odor